Outdoor Kitchen Mistakes
Imagine how glorious it will be to have an outdoor kitchen in your backyard. The sun is shining, birds are chirping, and nicely cooked burgers are sizzling on the grill.
You’ll finally be able to host a barbecue for all of your friends and family. You’ve probably not had a get-together at your house in a long time… So the thought is appealing! Right?
There are very few things better than barbequing with loved ones, with gorgeous weather in the backdrop and entertaining in your own backyard, complete with an outdoor kitchen? It’s the icing on the cake of a perfect day. The memories you create will be yours to keep for the rest of your life.
Embarking on outdoor kitchen planning project is exciting! Let us start your journey to a never ending memories today!
1: Kitchen Counter and Grilling Space
Extra cleaning and trips inside the house are not enjoyable. So, how do you avoid this? Make sure you have enough counter space by choosing the right designer and brand! https://coyotegrill.com/outdoor-kitchen/
2: Outdoor Kitchen Storage
Storage space, like countertop space, is frequently overlooked. It’s arguably the most overlooked aspect of designing an outdoor kitchen. You’ll be kicking yourself later if you don’t account for storage space!
It all comes back to convenience. When cooking outside, a grill and counter space aren’t the only things to consider. Cooking utensils, cleaning supplies, plate ware, and so on are required. If you don’t have storage in your outdoor kitchen, where will you put these items?
You can keep these items in your home or a nearby storage unit. However, this is not nearly as convenient as having everything in your kitchen. Again, when hosting, you want to avoid the dreaded trips in and out of the house so you can entertain uninterrupted.
There are also numerous storage options available. Basic storage options for grill utensils, silverware, and so on can be used.
3: Grilling Options and Ovens
Pellet Grill
Pellet grills are relatively new to the market. When compared to a gas or charcoal grill, they offer the best of both worlds. It is simple to use. Starting the grill is very similar to starting a gas grill. You don’t have to be concerned about starting the coals.
Pellet grills are also versatile in terms of cooking methods. Food can be baked, seared, slow cooked, or roasted. All on a single grill! It’s an excellent choice for those who enjoy experimenting with different cooking styles. The flavor is also excellent. Unlike gas, wood pellets have a pleasant smoky flavor.
The disadvantage of a pellet grill is that it requires regular maintenance. Pellet grills frequently have digital components, but they will inevitably require maintenance. So keep this in mind when deciding.
Gas Grills
Because of their convenience, gas grills are a crowd favorite.
It is simple to set up and requires little maintenance. It’s a perfect option for the minimalist!
There are disadvantages, as with anything. First and foremost, there is flavor. While gas grills produce delicious food… They can’t compete with the depth of flavor that a pellet or charcoal grill can produce. As a result, there is a tradeoff – flavor for convenience.
Another consideration is the installation of gas lines. If you do not use a tank for fuel, you must factor in the additional cost of running fuel lines.
Charcoal
In terms of grilling flavor, charcoal is frequently regarded as the gold standard! This is a great option for grilling enthusiasts who want to enhance the flavor of their food.
Charcoal grills, on the other hand, require a little more effort. It takes some time for them to get started, enjoy the cooking time with family and friends!
As a result, the advantages and disadvantages of a charcoal grill are the inverse of those of a gas grill. A charcoal grill may be the best option for you if you’re willing to sacrifice convenience for flavor.
